Top 50 Accommodation And Food Services in Brazil

Goomer provides a cloud‑based digital menu platform that lets restaurants replace paper menus with interactive ordering interfaces on tablets, QR codes, WhatsApp links, and self‑service totems. Orders are sent instantly to the kitchen via native POS integration, while built‑in analytics, AI‑driven upselling, and loyalty tools help increase sales and reduce labor costs. The subscription service also includes zero‑fee delivery integration with iFood and flexible payment processing.

Smart Break installs and runs fully autonomous mini‑markets inside residential condomínios, corporate offices, and hotels, offering 24‑hour access to over 900 grocery items through a mobile app or on‑site touchscreen totem with digital payment options. The stores are custom‑designed for unused spaces, monitored by smart cameras and a 24‑hour security team, and generate monthly revenue that is shared with the property manager, providing added convenience for residents and employees while creating an additional income stream for the building.

This startup offers a delivery platform that provides restaurants with software for order management, online sales, and delivery service coordination. By focusing on social justice and autonomy, the platform enables restaurant owners to efficiently manage operations while supporting equitable practices for suppliers, consumers, and delivery personnel.

The startup has developed a food delivery application that connects consumers with food establishments offering surplus items nearing expiration at discounted prices. This platform directly addresses food waste by facilitating the sale of perishable goods, enabling both businesses and consumers to participate in sustainable consumption practices.

Diferente is a Brazilian food tech that utilizes a mobile app to facilitate the delivery of organic produce directly from small-scale farmers, reducing food waste and ensuring freshness. By offering organic products at prices up to 30% lower than traditional markets, the platform enhances access to healthy food while supporting sustainable agricultural practices.

The startup operates a co-living real estate platform that offers renovated and furnished individual rooms in shared apartments with flexible leasing options. By providing maintenance and repair services, the company addresses the need for affordable and convenient living arrangements in urban areas.

Seazone provides a digital platform for managing vacation rentals and real estate investments, utilizing automated booking systems and property management tools to enhance operational efficiency. The service addresses the challenges of reservation security and flexibility, ensuring a seamless experience for both property owners and guests.

6place is a digital purchasing and supply platform that automates order management and logistics for food franchises and service chains, ensuring next-day delivery across Brazil. By optimizing real-time freight management and integrating payment processing, 6place reduces operational costs and simplifies the supply chain for the frozen, refrigerated, and dry food sectors.

Liv Up provides chef‑crafted, nutritionist‑designed frozen meals and meal kits that deliver balanced, portion‑controlled nutrition with the convenience of ready‑to‑heat dishes. Its menu includes fitness‑focused marmitas, low‑carb, vegetarian and meat‑free options, all packaged to preserve flavor and nutrients and delivered nationwide across Brazil with free shipping on qualifying orders.

Cayena is a B2B marketplace that enables restaurants to procure inventory from over 100 qualified suppliers through a digital catalog, facilitating orders in under five minutes. The platform addresses the challenges of inefficient procurement processes by offering next-day delivery and flexible payment terms, allowing restaurants to streamline their supply chain and reduce costs.

This real estate startup offers fully furnished, move-in-ready apartments for rent, providing a hassle-free living experience. They focus on creating comfortable and well-equipped spaces, offering a convenient alternative to traditional apartment rentals.

The startup operates vertical urban farms utilizing hydroponic systems to produce pesticide-free lettuces and microgreens in a controlled environment. This approach provides consumers with access to organic and nutritious food alternatives while minimizing the environmental impact of traditional agriculture.

MyDoor offers fractional ownership of luxury vacation homes, allowing groups of 2 to 8 co-owners to purchase shares based on their usage needs. The company manages all aspects of property maintenance, design, and hospitality services, ensuring a seamless experience for owners to enjoy their homes without the burdens of upkeep.

Housi utilizes a proprietary algorithm for property management that optimizes rental profitability through enhanced online distribution and flexible living solutions. The platform addresses the challenges of traditional property management by providing streamlined services for residents, investors, and property developers, ensuring efficient occupancy and revenue generation.

The Coffee combines Brazilian coffee roasting techniques with Japanese minimalism to create a streamlined grab-and-go coffee experience. By focusing on high-quality, freshly roasted coffee and simple, efficient service, the company addresses the demand for premium coffee in a fast-paced environment.

This startup operates a network of over 850 dark kitchens across 160 cities, specializing in the development of delivery-focused restaurant brands and optimized operational processes. By streamlining food preparation and delivery logistics, they enable entrepreneurs to efficiently launch and manage digital restaurant concepts without the overhead of traditional dining establishments.

This company operates a network of 24-hour autonomous micro-markets installed within residential condominiums and businesses across Brazil. They provide residents with convenient, on-site access to a curated selection of groceries and essential items using proprietary self-checkout technology. The service offers property managers a zero-cost installation model supported by comprehensive management software and 24/7 operational support.

This startup provides plant-based meals that utilize deep-freezing technology to preserve flavors and nutrients, ensuring a balanced diet rich in antioxidants. By offering convenient vegetarian options, the company addresses the challenge of maintaining healthy eating habits in a fast-paced lifestyle.

Suflex is a cloud‑based platform that automates food labeling, traceability, and inventory control for professional kitchens. It generates QR‑code labels, records receipt data, monitors expiration dates in real time, and provides structured counting lists and low‑stock alerts, helping restaurants and other food‑service operations reduce waste and improve operational efficiency.

Raizs is an online platform that connects consumers directly with over 800 certified organic producers, ensuring transparency in product sourcing and freshness. By offering next-day delivery of freshly harvested organic goods, the platform addresses the challenge of accessing high-quality, sustainable food in urban areas.

Takeat offers a restaurant management platform that provides digital waiter services, enabling efficient order processing and customer interaction through mobile devices. This technology reduces wait times and enhances the dining experience by streamlining communication between staff and patrons.

The startup operates a B2B marketplace platform that connects rural producers of fresh fruits and vegetables directly with restaurants, facilitating direct sales from the field to the final market. This approach reduces food waste by minimizing the supply chain and ensuring that produce is delivered quickly and efficiently.

This startup provides a technology platform that streamlines restaurant operations through real-time inventory management and data analytics. By reducing food waste and optimizing supply chain efficiency, the solution enhances profitability for restaurant owners.

Kompra.app automates procurement for restaurants and hotels by conducting real-time price comparisons and negotiations with multiple suppliers, ensuring optimal purchasing decisions. This technology reduces procurement costs by up to 30% while streamlining the supply chain management process, making it accessible for businesses of all sizes.

Asksuite provides an AI-powered reservation agent that automates guest communication across multiple channels, including web chat, email, and social media, ensuring 24/7 multilingual support. This solution addresses the challenge of high volumes of repetitive inquiries and low direct booking conversion rates for hotels, chains, and resorts.

The startup operates a cloud kitchen platform that enables restaurants to increase their production capacity without the need for a physical dining space. By managing multiple cuisine brands and selecting restaurant partners through a rigorous internal process, it allows restaurants to generate additional revenue while minimizing operational complexities related to sourcing ingredients.

Arara Seed is a crowdfunding platform that connects investors with Agtech and Foodtech startups, utilizing data-driven decision-making tools to evaluate investment opportunities. The platform addresses the challenge of limited access to venture capital for innovative agricultural and food businesses in Brazil, enabling investors to diversify their portfolios with a minimum investment of R$1,000.

Zaub offers a unified sales technology platform for the Food & Beverage industry, providing B2B e-commerce and sales force automation. Its integrated solution streamlines online ordering, manages field sales, and leverages AI to optimize sales processes for manufacturers and distributors.

The startup operates an equity crowdfunding platform specifically targeting the plant-based market in Brazil, co-investing in all fundraising deals while providing strategic support to founders. This approach enables the growth of vegan and plant-based businesses by facilitating access to capital and resources in a market with increasing demand for sustainable food options.

This startup develops a revenue management system that utilizes advanced algorithms and automation tools to optimize pricing strategies and increase bookings for hospitality businesses. By consolidating rate management and sales processes into a single platform, it enhances revenue generation for hotels, inns, and chains of all sizes.

Xtay is a digital platform that offers flexible accommodation solutions, combining the comforts of home with hotel-like amenities for both short and long-term stays. By utilizing a fully digital check-in system and professional property management services, Xtay enhances asset profitability for property owners while simplifying the rental process for guests.

The startup offers a centralized platform that connects restaurants and suppliers in the food industry through weekly product quotations, streamlining the wholesale purchasing process. This application reduces delivery failures and consolidates purchasing information, enabling food businesses to efficiently manage their supply chain and scale operations.

The startup operates a digital sales management platform that enables food businesses to take online orders through a digital menu and a WhatsApp chatbot. Its marketing automation tool helps users create targeted social media campaigns, increasing customer acquisition and revenue generation.

The startup operates a social platform that enables users to create, store, and share food recipes with detailed descriptions, photos, and videos. It facilitates community engagement by allowing users to follow friends and professional chefs, enhancing culinary skills through shared tips and innovative recipe development.

Thirky offers a digital menu platform with integrated advertising capabilities for brands in the food service and hospitality sectors. It enables targeted promotions and real-time performance tracking across a network of over 30,000 establishments, facilitating customer engagement at the point of decision.

The startup operates a delivery platform that connects customers with vegan restaurants and delivery partners in Brazil, facilitating animal-free food options. By focusing on conscious consumption, the platform enhances communication and efficiency in the delivery process, catering to the growing demand for plant-based diets.

anyLife is a rental property management platform that utilizes a streamlined booking system and virtual tours to enhance tenant experiences and optimize property visibility. The platform addresses the challenges landlords face in maximizing rental income and managing tenant relationships effectively.

OptPlacer utilizes artificial intelligence and geomarketing to identify optimal locations for new restaurant and retail units by analyzing socioeconomic data, competitor presence, and existing business units. This platform enables businesses to streamline their expansion planning and simulate various scenarios in just a few steps, significantly reducing the time and complexity involved in traditional site selection processes.

The startup operates an autonomous mini-market designed for installation in residential or commercial spaces, providing 24/7 access to grocery products through a compact, space-efficient model. This solution addresses the challenge of limited grocery access by enabling consumers to conveniently obtain essential items at any time without the need for traditional store visits.

The startup operates a food marketplace that connects families who prepare home-cooked meals with companies seeking to provide healthy meal options for their employees. This platform enables families to generate income while ensuring fair pricing and convenience, addressing the need for affordable, nutritious food in the workplace.

The startup operates a fair trade platform that directly connects producers of specialty coffees and food products with consumers, eliminating intermediaries and ensuring traceability throughout the supply chain. This model guarantees fair pricing and allows consumers to access fresh, high-quality products while supporting ethical sourcing practices.

Leaves provides flexible vacation ownership in premium suites, combining hotel comforts with the security of a vacation home. Owners can share, rent, or exchange their usage globally, accessing desirable properties and amenities.

This food technology company utilizes mycelium-based processes to create sustainable, high-protein food products such as fungi burgers and mushroom meat. Their offerings provide vegans with preservative-free, cholesterol-free, and gluten-free alternatives, addressing the demand for nutritious plant-based options.

The startup offers an online apartment search platform that enables university students to find rental properties near their campuses without the need for guarantors, insurance, or deposit checks. This streamlined process simplifies property selection, visit scheduling, and contract finalization, providing students with a hassle-free renting experience.

Praso is a B2B platform that connects food and beverage suppliers directly with restaurants, bars, and cafes, facilitating order management through a user-friendly app. The platform eliminates minimum order requirements and offers free shipping for registered businesses, ensuring timely delivery within 24 hours to streamline inventory replenishment.

The startup operates a collaborative network of professional property management services that list and manage rental properties on platforms like Airbnb and Booking. By providing day-to-day management, including cleaning and maintenance, the company helps property owners maximize their rental income and streamline guest interactions.

refoodo is an AI‑driven mobile app that creates personalized meal plans and recipe suggestions based on users' taste preferences and the ingredients they already have at home. It optimizes pantry inventory to reduce food waste, generates dynamic shopping lists, and provides step‑by‑step cooking guidance, helping busy individuals and families save time and money while eating healthily.

The startup has developed an IoT-based beer dispensing device that minimizes waste and controls foam by pouring beer directly from the barrel into glasses. This technology provides real-time consumption data, enabling bars and restaurants to enhance beverage efficiency and optimize brewing processes.

RentalQuest provides a short-term rental management platform that utilizes data analytics and automated marketing strategies to enhance property visibility and optimize pricing. By managing operational tasks such as guest coordination and maintenance, the company enables property owners to maximize rental income while minimizing the complexities of property management.

This startup utilizes vertical farming techniques within a Controlled Environment Agriculture (CEA) system to produce a diverse range of local, pesticide-free mushrooms. By offering high-nutritional-value, vegan food options, the company addresses the demand for sustainable urban agriculture solutions.