Top 50 Accommodation And Food Services in Denmark

The startup operates a curated marketplace for vacation rentals, focusing on holiday homes and cottages situated in natural settings. By providing affordable, hand-picked accommodations, it enables travelers to enjoy quality time with family and friends in peaceful environments.

Too Good To Go operates the world's largest B2C marketplace for surplus food, enabling users to purchase "surprise bags" of unsold food from local retailers, cafes, and restaurants at reduced prices. The platform addresses food waste by facilitating the redistribution of surplus food, helping businesses recover costs while promoting environmental sustainability.

Too Good To Go operates the world's largest B2C marketplace for surplus food, enabling users to purchase "surprise bags" of unsold food from local retailers, cafes, and restaurants at reduced prices. The app addresses food waste by facilitating the redistribution of surplus food, helping businesses recover revenue while promoting environmental sustainability.

The startup operates a digital platform for managing tours and activities, providing tools for administration, booking, payment processing, and promotional activities. This platform enhances operational efficiency for businesses by streamlining the distribution of their services and improving customer engagement.

This startup provides vertical farming services that utilize controlled environment agriculture (CEA) techniques to grow crops indoors without the use of insecticides or pesticides. By maintaining optimal conditions year-round, the company delivers nutrient-rich produce to consumers, addressing the challenges of seasonal crop availability and pesticide use.

Reduced utilizes proprietary fermentation technology to transform upcycled produce byproducts into natural flavor enhancers for the foodservice and industrial sectors. This approach not only minimizes food waste but also provides sustainable ingredients with a low carbon footprint, meeting the growing demand for environmentally responsible food solutions.

The startup operates a property management platform that automates tenancy management through features like tenant record management, invoice generation, and payment tracking. This technology enables landlords to efficiently manage their rental properties, reducing administrative burdens and improving tenant communication.

The startup operates a travel platform that integrates booking for flights, trains, buses, and hotels into a single interface, allowing users to customize multi-destination itineraries. By optimizing layovers, travel times, and pricing, the platform enables travelers to efficiently plan and save on their trips.

Cellugy operates as a biotechnology startup.

Flatpay provides Point of Service (POS) and payment processing solutions for small and medium-sized merchants, featuring a flat rate on all card transactions and no hidden fees. The platform simplifies payment flows and ensures daily settlements, enabling businesses to access their funds quickly and efficiently.

Goodwings offers a travel management system that enables companies to track, reduce, and report their CO2 emissions from business travel while providing flexible booking options. By integrating biofuel for flights and low-emission travel suggestions, Goodwings helps organizations meet their sustainability goals and reduce travel-related costs.

The startup manufactures a patented UV-light pasteurization system designed to inactivate microorganisms in liquid food products. This energy-efficient technology provides clients with a reliable method to ensure product safety and extend shelf life without the need for thermal processing.

Myco4Food develops a scalable bioreactor system for solid-state fermentation (SSF) that upcycles organic waste into protein alternatives and other value-added products. This technology addresses the inefficiencies of traditional SSF methods by utilizing AI-based controls for real-time monitoring and optimization of fermentation conditions, ensuring consistent product quality and resource utilization.

Famly is a digital platform for early childhood education centers that unifies communication and automates administrative tasks. It streamlines daily logs, child development tracking, staff scheduling, and financial management to improve operational efficiency and parent engagement.

This startup produces sustainable animal protein products using mealworms, including bars, snacks, and toppings. By utilizing insect farming, the company provides a nutritious alternative to traditional protein sources, addressing the growing demand for environmentally friendly food options.

MATR Foods utilizes traditional fungi fermentation combined with Nordic organic vegetables, legumes, and grains to create a plant-based food ingredient that is rich in umami flavor and has a juicy texture. This process minimizes waste and eliminates the need for additives, providing a healthy, climate-friendly alternative for food lovers.

EvodiaBio utilizes biotechnological processes to create natural scent compounds for the food and beverage industries, replacing synthetic fragrances with sustainable alternatives. This approach meets the growing consumer demand for cleaner ingredients while enhancing the sensory appeal of products.

Superb is a unified platform that integrates point-of-sale, reservations, payments, and takeaway systems specifically designed for restaurants and bars. By consolidating these essential tools, it reduces operational complexity and enhances customer experience, allowing hospitality businesses to focus more on service and less on managing multiple systems.

This startup produces cheese products by utilizing precision fermentation and biomass fermentation to blend nutritious dairy and plant-based ingredients. Their approach provides a sustainable alternative to traditional dairy, addressing the demand for healthier and environmentally friendly food options.

Stykka designs and produces circular furniture for residential and commercial spaces using a digital operations platform that creates a complete digital twin of each product. This approach enables builders and property developers to maximize space utilization while ensuring sustainability and longevity in their interior solutions.

TEMPTY produces protein-rich food products using mycelium, which offers a complete protein profile and superior texture without additives. This approach provides a sustainable alternative to traditional protein sources, addressing the demand for healthy and environmentally friendly food options.

This biotechnology company optimizes biomanufacturing processes by improving microorganism robustness at the pilot scale. Their services increase yields, enhance efficiency, and accelerate time-to-market for food and biotech companies, helping them validate the commercial potential of their microorganisms.

Kleen Hub offers a tap-to-borrow system for reusable packaging that eliminates the need for deposits or smartphone apps, allowing users to easily access sustainable options for takeout. Each container is equipped with an RFID chip for tracking, promoting a circular economy by enabling up to 300 reuses and ensuring that packaging is fully recyclable after its lifecycle.

Pie Systems offers a digital VAT reclaim platform that automates the refund process for tourists, enabling them to complete claims in under five minutes through a mobile app. By providing real-time data insights and instant refunds, the platform enhances the shopping experience while maximizing tax-free revenue for retailers.

Be2Green offers a circularity platform for managing furniture, fixtures, and equipment (FF&E) throughout their lifecycle. The platform facilitates sustainable acquisition, disposition, and reuse, enabling businesses to recover asset value and improve ESG performance.

This startup transforms spent grains from brewing into high-fiber, protein-rich flours, providing a sustainable alternative to traditional food ingredients. By utilizing this byproduct, the company enhances the nutritional quality of baked goods while minimizing waste and environmental impact.

The startup provides an online platform that connects startups with resources and networking opportunities to enhance collaboration within the entrepreneurial ecosystem. By facilitating access to essential tools and a supportive community, the platform helps startups overcome isolation and resource scarcity, driving their growth and success.

This biotechnology company develops biological therapeutics designed to mitigate the adverse health effects of excessive caloric intake. Their treatments offer a solution for individuals seeking a healthier lifestyle when traditional diet and exercise prove insufficient.

This startup produces a diverse range of ecological meat and plant-based food products, including ready-made meals, tailored for retail chains and food service operators. By offering healthy food options without additives, the company addresses the demand for convenient, nutritious meals in a market increasingly focused on health and sustainability.

Clever Cost provides a digital platform that automates invoice management and real-time VAT monitoring, enabling businesses to efficiently track expenses and optimize purchasing decisions. By offering insights into vendor pricing and profit margins, the platform helps users reduce costs and improve financial oversight.

Zigna is an automated photography platform that provides a nationwide service for real estate professionals, delivering high-quality images within 24 hours of a shoot. The platform simplifies the booking process and offers a diverse range of photography products tailored to the needs of real estate agents and property sellers.

OutInspire has developed The Cooker, a flameless, battery-powered camping stove that utilizes NoBurn™ Technology to heat food to a precise temperature of 80°C without open flames. This design eliminates the risks associated with traditional gas stoves, providing a safe and efficient cooking solution for outdoor enthusiasts while reducing the potential for wildfires.

The startup operates an online platform for shift scheduling and time registration, designed to replace complex Excel sheets and cumbersome administrative processes. By simplifying timekeeping, the platform enhances operational efficiency and provides employees with greater flexibility in managing their schedules.

This startup manufactures biodegradable plastics and packaging materials from food production side-streams, effectively utilizing waste to create sustainable packaging solutions. By transforming industrial food waste into high-quality raw materials, the company helps packaging firms reduce their environmental impact and promote regenerative practices.

The startup operates a hotel booking platform that offers fully furnished apartments in central Copenhagen, equipped with kitchens and essential amenities for short-term stays. This service addresses the need for flexible accommodation options that combine the comforts of home with the convenience of hotel-like services.

The startup operates cloud kitchens that host multiple virtual restaurant brands, optimizing food delivery logistics through centralized supply management. This model addresses the inefficiencies of traditional restaurant operations by enabling diverse cuisine offerings from a single location, enhancing convenience for consumers.

The startup offers property administration software that automates manual tasks and provides real-time analytics on energy, water, and indoor climate parameters. By monitoring utility usage and environmental conditions, the platform enables property managers to optimize resource consumption and comply with evolving regulations.

The startup offers an API integration platform that facilitates the pre-boarding, onboarding, and offboarding processes for new employees. By streamlining these workflows, the platform enhances employee performance and accelerates the transition into their roles.

The startup operates a marketplace platform that connects customers with private chefs, allowing users to browse chef profiles and menus for on-site culinary services. This platform addresses the challenge of finding qualified chefs for events, enabling a seamless booking experience for personalized dining experiences.

This startup offers a machine learning-powered app that assists users in preparing plant-based meals at home. By providing personalized recipe recommendations and cooking guidance, it addresses the challenge of meal planning and execution for those seeking healthier, plant-based options.

This startup provides chef-prepared, ready-to-cook meals that are either fully cooked or semi-cooked, allowing consumers to prepare meals quickly without extensive cooking. By offering a range of instant meal options from breakfast to dinner, the company addresses the need for convenient and time-saving meal solutions for busy individuals.

The startup develops an AI-controlled, fully automated sprouting station that ensures real-time monitoring of microbiological safety, eliminating hazards such as salmonella and E. coli in flaxseed production. This technology addresses nutritional gaps by providing a safe, fiber-rich food source through a subscription model that delivers fresh sprouted products directly to consumers.

The startup offers a platform that tracks and traces reusable packaging, providing data on waste reduction and CO2e emissions while facilitating the transition to reusable models through digital services and incentives. By integrating smart design and advanced materials, the company enables businesses to replace single-use packaging with sustainable alternatives, enhancing environmental accountability and operational efficiency.

This platform connects individuals and businesses with professional artists to facilitate local creative workshops and experiences, enhancing community engagement through art. By providing a streamlined booking system, it addresses the challenge of finding and accessing quality artistic experiences in various cities.

This startup operates an online marketplace that connects European winemakers directly with consumers, enabling them to sell wine at prices typically reserved for importers. By eliminating intermediaries, the platform provides customers with greater access to a diverse selection of wines while ensuring winemakers receive fair compensation for their products.

MyDesk is a platform that enables companies to manage and optimize workspace utilization through features like desk booking, meeting room reservations, and visitor registration. It addresses the challenge of coordinating flexible work environments by providing real-time analytics and ensuring that employees have reserved spaces, reducing wasted resources and improving operational efficiency.

The startup offers a user-friendly booking system that integrates video and audio interaction with Google services, enabling fitness studios, educators, and office users to efficiently schedule and manage sessions. This platform addresses the complexity of booking management by providing a straightforward interface that simplifies the planning process.

FlavorScale is a foodtech platform that integrates social media features with a visually-driven interface to enhance the connection between food enthusiasts and restaurants. By providing eateries with a robust digital presence, FlavorScale addresses the fragmented food discovery landscape, enabling users to easily explore and discover culinary options.

The startup offers a meeting and event booking platform that enables guests to create, price, and reserve events directly through a business's website. This streamlined process reduces the time spent on booking logistics, allowing businesses to increase their revenue potential.

The startup offers a property management software that automates rent collection, bookkeeping, and lease management through secure cloud storage and digital signatures. This solution enables property owners to streamline operations and reduce administrative overhead, allowing them to focus on business growth.