Top 50 Animal Production in Europe

Mosa Meat cultivates real beef by growing animal cells in a controlled environment, eliminating the need for traditional livestock farming and reducing animal harm. This method allows for the production of up to 80,000 burgers from a single cell sample, addressing the environmental impact of meat production while maintaining the taste and quality of conventional beef.

Provides a sensor-based AI system for monitoring breeding processes in livestock. This technology improves reproductive efficiency and animal health by delivering real-time data and insights, enabling farmers to optimize breeding strategies and reduce costs.

Produces cultivated meat for pets using cells sourced from a single chicken egg, enabling sustainable and ethical meat production without harming animals. This approach addresses the environmental and ethical concerns of traditional meat sourcing while providing pets with nutritious and palatable food.

Re:meat develops cultivated meat using a bioprocess that involves sourcing non-GMO muscle cells from free-range livestock and growing them in sterile bioreactors, significantly reducing land and water use while emitting 92% fewer greenhouse gases compared to conventional beef production. This technology addresses the environmental impact of traditional animal agriculture by providing a sustainable and ethical alternative for food businesses.

Aviwell utilizes a hybrid AI-driven discovery platform to develop microbiota-based feed solutions that enhance animal growth and health. This approach addresses the need for sustainable and cost-effective methods to improve food security for the growing global population.

Nasekomo utilizes Black Soldier Flies to convert organic waste into high-protein animal feed and organic fertilizer, creating a circular economy that reduces reliance on traditional feed sources. This approach addresses the urgent need for sustainable protein production while minimizing environmental impact and preserving biodiversity.

Breedr is a cattle management platform that utilizes individual animal tracking and genetic performance data to enhance beef quality from conception to market. By connecting producers with real-time insights and preferential marketing opportunities, Breedr aims to increase profitability and sustainability in the livestock supply chain.

FarmInsect provides an automated insect breeding system for farmers, utilizing a modular setup that allows for the production of protein-rich larvae as animal feed for livestock such as chickens, pigs, and fish. This solution reduces feed costs and CO2 emissions by converting organic waste into high-quality protein, promoting sustainable agricultural practices.

Ivy Farm utilizes biotechnology developed at the University of Oxford to produce cultivated meat that is free from antibiotics and nitrates, offering a sustainable alternative to traditional animal farming. This approach addresses the environmental and ethical concerns associated with industrialized meat production while delivering high-protein, low-saturated fat products that maintain a desirable taste.

The startup produces animal feed proteins and biological fertilizers through a bioconversion process that utilizes organic waste to cultivate black soldier fly larvae. This method addresses resource scarcity in agriculture by providing sustainable protein sources for aquaculture and livestock, while also generating carbon-neutral fertilizers.

Roslin Technologies develops pluripotent animal stem cells for the cultivated meat industry, providing scalable cell lines that can differentiate into muscle and fat tissues. This technology addresses the growing global demand for sustainable protein by enabling the production of real meat without raising animals, thereby reducing environmental impact and improving animal welfare.

LabFarm is the first company in Poland to produce cellular meat using bioreactors that cultivate animal cells without the need for livestock. This technology addresses the environmental impact of traditional meat production by eliminating waste and reducing land use while providing a safe, antibiotic-free protein source.

This startup utilizes porcine stem cell technology to produce cultivated meat, focusing on sustainable methods for generating muscle, heart, liver, fat, blood, and bone tissues. By enabling meat producers to adopt a more sustainable production process, the company aims to significantly reduce the environmental impact associated with traditional meat farming.

Collie offers a virtual cow guidance system that enables farmers to monitor and manage herd movement through a mobile app, significantly reducing labor time by up to three hours daily. The technology optimizes grazing practices and enhances animal welfare by providing real-time insights into herd health and behavior, leading to improved milk production and reduced feed costs.

Fudzs develops eco-friendly cell bioproduction processes using advanced bioreactor technology to enable the mass production of cultivated meat at lower costs. This approach addresses the growing demand for sustainable protein sources while reducing the environmental impact of traditional livestock farming.

Flox utilizes AI-driven machine vision and environmental sensors to monitor bird health and flock performance in real-time, providing farmers with actionable insights through a user-friendly dashboard. This technology enhances animal welfare compliance and optimizes operational efficiency, enabling farmers to respond promptly to issues and improve overall productivity.

This startup manufactures livestock monitoring equipment that provides real-time data on health and productivity parameters, enabling farmers to track and improve animal welfare and operational efficiency. By delivering objective insights, the technology helps farmers meet sustainability goals while optimizing livestock management practices.

This startup produces cultivated meat products through cell cultivation techniques, significantly reducing land and resource use while maintaining the taste and texture of traditional meat. Their flagship offering, cultivated foie gras, honors culinary heritage while providing a sustainable alternative to conventional meat production.

The startup operates AI-powered insect mini-farms that convert food waste and excess feedstock into biodiesel, high-protein animal feed, and frass. This approach addresses food waste and enhances livestock productivity while reducing carbon emissions, contributing to food security.

Protix utilizes the black soldier fly to convert organic waste into high-quality insect protein and lipids, creating a sustainable feed source for livestock and aquaculture. This process significantly reduces CO2 emissions, land use, and water consumption compared to traditional feed ingredients, addressing the urgent need for a more sustainable food production system.

Agetria Biotech develops a patent-pending feed additive that reduces methane emissions from livestock by up to 70% while enhancing animal health. This cost-effective solution, priced significantly lower than current alternatives, aims to decrease greenhouse gas emissions from enteric fermentation in cattle, promoting a more sustainable agricultural industry.

Hoxton Farms cultivates animal fat through cellular agriculture techniques, providing a sustainable ingredient for the meat alternatives industry. This approach addresses the environmental impact of traditional livestock farming by offering a more efficient and ethical source of fat for plant-based products.

ZELP develops technology that measures and reduces methane emissions in the livestock industry, enhancing productivity and animal welfare through a proprietary monitoring system. The company addresses the significant environmental impact of livestock farming by providing farmers with actionable data to improve efficiency and health outcomes.

This startup produces sustainable animal protein products using mealworms, including bars, snacks, and toppings. By utilizing insect farming, the company provides a nutritious alternative to traditional protein sources, addressing the growing demand for environmentally friendly food options.

Develops veterinary therapeutics, diagnostics, and vaccines for pets, livestock, and equine, leveraging proprietary research and manufacturing processes to address animal health challenges. Its solutions improve disease prevention, detection, and treatment, supporting healthier animals and more productive agricultural systems.

This biotechnology company leverages AI to predict complex agricultural traits, accelerating the development of high-yielding and climate-resilient crop varieties and animal breeds. Their platform enables breeders to quickly and cost-effectively predict traits across their livestock or germplasm, optimizing agricultural output.

Meatable utilizes proprietary technology to produce real meat without livestock, significantly reducing greenhouse gas emissions, land, and water usage. This approach addresses the environmental impact of traditional meat production methods while providing a scalable and sustainable supply of protein.

Connecterra utilizes AI to centralize and analyze dairy farm data, enabling farmers to quantify the impact of their operational decisions. By providing automated insights and decision support, the platform helps optimize herd management and improve overall farm productivity.

Uncommon is developing a scalable production process for cultivated meat that eliminates the primary cost driver in the industry without genetic engineering. Their products, such as Uncommon Bacon and Uncommon Belly, provide a nutritious and sustainable alternative to traditional pork, significantly reducing waste and improving consumer health.

The startup develops insect breeding technologies that enhance the genetic performance of black soldier flies, utilizing biotechnology to convert food waste into high-quality protein for animal feed. This approach provides a sustainable alternative to soymeal and fishmeal, addressing the growing demand for protein sources in livestock, aquaculture, and pet feed.

Volta Greentech develops methane-reducing feed additives, such as Lome®, which integrate into cattle feeding systems to significantly lower methane emissions from cows. This technology addresses the annual 2.5 billion tons of CO2e emitted by cattle, offering a measurable reduction of over 30% in methane emissions on farms.

This startup produces sustainable animal leather using cellular culture, material science, and tissue engineering techniques to create a slaughter-free alternative. By offering a high-strength, durable material with a low environmental footprint, the company enables the fashion industry to significantly reduce CO2 emissions.

SomaDetect utilizes light-scattering technology and deep learning algorithms to provide dairy farmers with real-time, in-line data on milk quality, cow health, and reproductive status during milking. This system enhances herd management by delivering actionable insights that improve milk production efficiency and animal welfare without increasing labor costs.

Mootral develops natural feed supplements, such as Enterix™ and Xaloo™, that significantly reduce methane emissions from cattle and enhance animal health, thereby increasing productivity in livestock farming. The company addresses climate change and antimicrobial resistance by eliminating the need for preventative antibiotics in animal rearing while improving farmer economics through its CowCredits carbon credit system.

The startup produces cultivated pork meat products using a microalgae-based technology that enhances scalability and accelerates production in the cultivated meat sector. This approach provides a sustainable alternative to traditional pork consumption, allowing for fresh meat production without animal slaughter or environmental harm.

MyriaMeat utilizes cellular agriculture to produce real meat by cultivating animal cells in a controlled environment, eliminating the need for traditional livestock farming. This approach addresses the environmental degradation and animal welfare issues associated with industrial meat production, offering a sustainable and antibiotic-free alternative.

The startup offers a platform for animal-feed procurement that provides farmers with tailored nutritional feed recommendations and recipes based on diagnostics of animal health. By optimizing feed preparation and processing, the platform enhances the quality of animal products and ensures traceability in animal nutrition.

Nordic Virtual Pastures develops low-cost, sustainable cell growth media by extracting and purifying nutrients from biomass waste streams, tailored for large-scale bioreactor environments. This approach significantly reduces production costs and environmental impact in the cultivated meat industry.

aiHerd is an AI-driven livestock monitoring platform that detects heat cycles and health issues in cows without the need for wearables. By providing real-time alerts and performance insights, it helps farmers enhance milk production and maintain herd health, ultimately increasing efficiency and profitability.

MIRAI FOODS is developing cultivated beef using natural non-GMO cells to create a real meat structure that is both tender and scalable. This approach addresses the environmental impact of traditional meat production by providing a sustainable alternative that benefits the planet, animal welfare, and human health.

Animab develops oral antibodies that target intestinal pathogens in livestock, specifically designed to enhance gut health and reduce infections in piglets during the critical post-weaning phase. This technology minimizes the need for antimicrobials, leading to improved animal performance and better feed conversion rates.

CattleEye utilizes AI-driven video monitoring to assess the health and mobility of livestock without the need for collars or pedometers, capturing footage through standard security cameras positioned at milking parlors. This technology enables farmers to identify lameness and other welfare issues early, resulting in significant cost savings and a reduced carbon footprint per cow.

Manna Insect provides technology for upcycling organic waste into high-protein animal feed and organic fertilizer using black soldier fly larvae in climate-controlled farming units. Their Manna MIND system optimizes production efficiency through automated monitoring and control, enabling local businesses to convert waste sustainably and profitably.

This startup produces sustainable feed ingredients and organic fertilizers by upcycling pre-consumer plant-based food waste through insect farming and bioconversion processes. By recycling organic waste, the company provides a sustainable protein source that enhances animal health and reduces the environmental impact of livestock farming.

Pastoral provides a low-cost regenerative grazing platform that utilizes solar-powered animal trackers and health sensors to optimize livestock management. By generating carbon credits and reducing CO2 emissions by 30%, the platform enhances profitability and biodiversity for livestock farmers.

DryGro utilizes sustainable agritech methods to cultivate animal feed crops on arid and unproductive land, transforming these areas into viable agricultural sites. This approach addresses the challenge of feed scarcity by maximizing land use efficiency and enhancing food security for livestock.

This startup operates a land-based salmon farming system that prioritizes animal welfare and minimizes environmental impact through circular operations and reduced transportation emissions. By utilizing sustainable aquaculture practices, the company enhances fish shelf life while decreasing waste, addressing the challenges of traditional salmon farming methods.

This biotech company develops feed additives that modify the rumen microbiome in livestock to reduce methane emissions and improve milk yields. Their solutions help farmers increase productivity while lowering the environmental impact of their operations.

The startup operates an insect farm that breeds insects specifically for high-protein animal feed, utilizing controlled breeding and cultivation methods to ensure quality and sustainability. This approach provides farmers with a reliable source of protein-rich feed, addressing the growing demand for alternative and environmentally friendly livestock nutrition.

Omegga is developing a non-invasive, optical in-ovo sexing technology that utilizes AI-powered spectroscopy to determine the sex of chicken embryos at an early stage. This solution addresses the annual culling of 7 billion male chicks in the egg-laying industry by providing hatcheries with a cost-effective and humane alternative that complies with evolving regulations.