Top 50 Cultured Meat in Africa

NewForm Foods utilizes cellular agriculture technology and proprietary bioprocessing to enable food producers and retailers to efficiently scale the production of cultivated meat and sustainable food products. By reducing capital and operational costs, the platform addresses the need for environmentally friendly food systems that do not compromise on taste or animal welfare.

The startup operates a food delivery platform specializing in the direct distribution of various types of meat, including beef, goat, chicken, and fish, to consumers' doorsteps. By streamlining the supply chain for perishable goods, the company ensures timely delivery and access to a diverse range of high-quality meat products.

Immobazyme produces recombinant growth factors for cellular agriculture using a modular protein expression system, enabling scalable and cost-effective solutions that eliminate the need for animal-derived products. The company also offers contract research services focused on waste valorization and downstream processing optimization, enhancing product efficiency and sustainability for various industries.

The startup develops a synthetic biology plant architecture that utilizes proprietary hyper-integration algorithms and precision fermentation to create customized modular plant systems at scale. This approach significantly reduces the time and costs associated with bringing synthetic biology products to market, addressing inefficiencies in traditional biomanufacturing processes.

The startup operates a cloud kitchen platform that enables restaurants to enhance delivery capacity by utilizing managed shared kitchens. By procuring ingredients, aggregating orders, and handling food preparation and delivery, the platform allows restaurants to expand their reach without the need for additional physical locations.

This startup develops precision farming technology that includes automated feeders, spray systems, and soil sensors to provide farmers with real-time data and automation. By enhancing productivity and resource efficiency, the company addresses the challenges of labor shortages and environmental sustainability in agriculture.

The startup offers an online grocery application that enables users to order seasonal fresh fruits and vegetables for home delivery. By providing a user-friendly platform, the service addresses the challenge of accessing high-quality produce conveniently and affordably.

The startup offers a meal delivery platform that enables users to order food from local restaurants, providing home and office delivery services with efficient meal storage and packaging. Additionally, it integrates a digital currency wallet for seamless transactions, ensuring timely delivery of fresh products for both consumers and e-retailers.

Operates a network of fully equipped cloud kitchens across Egypt, enabling international food brands to enter the Egyptian market with minimal investment and rapid deployment. Streamlines food delivery by ensuring consistent taste, quality, and scalability through centralized operations and smart kitchen distribution, tapping into a growing $2.4 billion food delivery market.

KaFresh provides an all-natural, edible post-harvest spray that extends the shelf life of produce and flowers by 2-3 times. This plant-based coating creates a protective barrier to inhibit spoilage and fungal growth, reducing reliance on cold storage and chemical preservatives.

ANDO Food is a cloud-based kitchen platform that delivers a diverse range of high-quality cuisines from various cultural backgrounds directly to customers in Cape Town and Nairobi. By utilizing precise order management and food safety protocols, the platform ensures timely delivery of fresh meals while maintaining rigorous quality standards.

Farm to Feed offers a digital platform that tracks and manages food supply chains to minimize food loss and waste. By optimizing logistics and inventory management, the platform enhances operational efficiency and sustainability in food distribution.

This startup manufactures biomass pellet cooking stoves designed to replace traditional charcoal in Rwanda, utilizing a pay-as-you-go model for accessibility. By converting waste materials into biomass pellets, the company provides households with affordable, clean, and low-carbon cooking solutions.

Djoli is a digital procurement platform that connects restaurants, hotels, and cafes in West Africa directly with local producers, enabling them to order fresh products at prices up to 15% lower than market rates. The platform ensures efficient logistics by providing free delivery within 24 hours, eliminating the need for businesses to source supplies themselves.

This startup offers a logistics platform that enables restaurants in Egypt to procure all necessary supplies through a single application, ensuring consistent quality, pricing, and delivery timelines. By streamlining the supply chain process, the platform enhances operational efficiency and profitability for restaurant owners.

Develops an AI-powered spectral analysis platform that uses machine learning to identify unique electromagnetic signatures from materials, enabling near-real-time detection of pathogens, contaminants, and other threats. This technology reduces reliance on traditional lab testing by providing faster, cost-effective insights across industries such as healthcare, food safety, and defense. With the world’s largest spectral database and integration capabilities, it empowers organizations to make informed decisions and improve safety standards.

EATO is an AI-powered platform that offers a curated collection of over 1,000 African recipes, including fusion options and healthy meal choices, while providing detailed nutritional information. The platform enhances the cooking experience through interactive classes with celebrity chefs and a shoppable recipe feature that allows users to sync with partner carts for seamless ingredient delivery.

Velocigro develops HYPERroots™, a custom growth medium designed for vertical farming and home gardening that provides essential nutrients for up to two months while biodegrading without clogging irrigation systems. This technology addresses the need for sustainable, efficient growing solutions that minimize ecological impact and enhance crop yield.

Kran develops nanobubble technology to enhance water efficiency in industrial, agricultural, and aquaculture processes, addressing the critical need for sustainable water resource management. Their customized solutions optimize production cycles by integrating nanobubbles, resulting in reduced chemical use and improved yield and quality.

Chitelix upcycles seafood byproducts into high-value chitosan and bio-ingredients using green extraction techniques. This transforms waste into sustainable alternatives for industries like agriculture, water treatment, and pharmaceuticals, promoting a circular economy.

GitLife Biotech provides a version control system for synthetic biology through its CellRepo™ platform, which organizes and secures data generated during strain engineering processes. This technology enhances traceability and ownership of biological assets by linking digital records to unique DNA Genosignatures®, ensuring precise documentation and compliance in genetic engineering.

3X4 Genetics offers a genetic lifestyle test that analyzes 157 genes to provide personalized insights into nutrition, fitness, and health predispositions. This test helps individuals understand their genetic influences on chronic conditions, enabling them to make informed decisions about their diet, exercise, and overall wellness.

The startup offers a livestock inputs and outputs platform that connects farmers with essential farm supplies, such as vaccines, through local distribution networks. This approach enhances farm productivity and financial access while improving market linkages for livestock farmers.

Livio is a personalized meal planning platform that utilizes a comprehensive database of African recipes and nutritional information to create tailored meal plans based on individual health goals. The platform addresses the challenge of mealtime stress by providing users with easy access to nutritious meal options and expert dietary advice from certified nutritionists.

Aelius Biotech develops integrated in vitro gastrointestinal models that simulate digestion, mucus permeation, and epithelial absorption to facilitate the development of orally delivered products. Their technology enables companies to make data-driven decisions early in the product development process, reducing risks and costs associated with traditional testing methods.

This startup offers a mobile-based crowd-farming platform that enables users to invest in cattle by facilitating cow ownership, calf raising, and profit sharing. Users receive quarterly financial reports and annual income from cattle offspring sales, providing a straightforward way to earn from livestock investments.

Khodar optimizes the fresh produce supply chain by connecting growers directly with markets, ensuring fair prices for farmers and reliable sourcing for businesses. The platform also transforms agricultural waste into valuable byproducts like fertilizers and animal feed, reducing waste and enhancing sustainability.

The startup provides aquaculture health management technologies that include diagnostic tools and therapeutic solutions to enhance fish farm health and productivity. By leveraging biotechnology, the company aims to improve annual yields and ensure long-term food security for aquaculture farmers globally.

Seafood Factory operates a digital platform that streamlines the seafood supply chain and logistics, ensuring efficient sourcing and distribution of premium quality seafood products. The platform addresses the challenges of freshness and traceability in seafood delivery, providing customers in Cairo, Giza, and Alexandria with reliable access to a wide range of seafood options.

The app provides users with real-time access to movie showtimes, exclusive discounts, and a streamlined ticket booking process through a user-friendly interface. It addresses the challenge of finding and purchasing movie tickets efficiently, enhancing the overall cinema experience.

Jodoor operates a network of franchised hydroponic farms that utilize controlled environment agriculture (CEA) technology to produce high-quality leafy vegetables and herbs year-round, significantly reducing water usage by 85% compared to traditional farming. This approach addresses food security and income instability for local farmers by providing consistent monthly revenue and pesticide-free produce, while promoting sustainable agricultural practices in Morocco and the Maghreb region.

500chow is a meal delivery platform that connects local chefs with customers through an online marketplace, enabling the preparation and distribution of homemade meals. The service operates daily from 8am to 10pm, providing convenient access to home-cooked food options for busy individuals in the community.

Forested operates an ingredient marketplace that connects consumer packaged goods brands with rural forest producers in the Global South, utilizing regenerative agroforestry practices to sustainably source climate-negative and biodiversity-positive raw materials. This approach addresses the urgent issues of climate change, biodiversity loss, and social inequity by promoting forest conservation while enhancing the livelihoods of local communities.

Brotinni provides dark butcher solutions that utilize advanced food technology to streamline the supply chain for meat products. The startup addresses inefficiencies in traditional meat processing by offering a more transparent and traceable sourcing method, ensuring higher quality and reduced waste.

EGAAD produces high-quality liquid organic fertilizer by recycling organic waste through anaerobic digestion and nutrient extraction processes. This approach reduces agricultural reliance on synthetic fertilizers while minimizing waste in landfills, promoting sustainable farming practices.

BioBuu Limited utilizes black soldier fly larvae to convert organic waste into high-protein animal feed and organic fertilizer, addressing the dual challenges of food waste management and sustainable protein sourcing in East Africa. By recycling nutrients from food waste, the company produces a protein-rich feed alternative that reduces reliance on environmentally harmful soy and fishmeal.

Aspyre Foods utilizes molecular farming to produce affordable and indistinguishable dairy proteins derived from plants, addressing the environmental impact of traditional dairy production. By harnessing biotechnology, the company aims to provide a sustainable alternative that reduces reliance on animal agriculture.

US Specialty Formulations (USSF) develops custom formulations for sterile injectable pharmaceuticals and oral-mucosal vaccines, focusing on regulatory-compliant clinical materials for vaccine development. The company addresses the need for effective vaccine solutions against viruses like SARS-CoV-2 and Group A Streptococcus, facilitating the timely delivery of safe and effective treatments to healthcare providers.

This company develops biological technology for efficient and scalable recombinant protein production. Their platform enables clients to produce high-quality, cost-effective recombinant proteins locally, streamlining the manufacturing process for various applications.

Aisiki is a food supply chain startup that connects businesses directly with farmers to source fresh fruits and vegetables, eliminating intermediaries. This approach reduces costs and enhances the freshness of produce, addressing inefficiencies in traditional food distribution channels.

Livestock247.com is Nigeria's first online livestock platform that utilizes an Animal Identification and Management System (AIMS) to provide traceable, fit-for-slaughter livestock, thereby mitigating the spread of zoonotic diseases. The platform enhances livestock productivity and public health by offering veterinary services, online marketplaces, and educational resources to rural farmers.

MooMe provides a mobile app and platform that utilizes AI to deliver data-driven insights for smallholder dairy farmers in Africa and Asia, enhancing herd management and operational efficiency. By bridging data gaps in the dairy ecosystem, MooMe enables farmers to achieve sustainable growth and improved profitability.

The startup develops a sustainable agriculture platform that utilizes insect farming to convert organic waste into high-value products such as protein, oil, and fertilizer. This approach addresses food production inefficiencies and waste management challenges in Africa, promoting nutritious and profitable agricultural systems.

Hybrid Manufacturing Solutions develops a modular platform that integrates additive and subtractive manufacturing tools to produce finished parts in a single automated process. This technology addresses production bottlenecks by increasing output rates, improving part quality, and reducing manual input in industries such as medical devices and aerospace.

The startup provides solar-powered cold storage units and logistics services to reduce post-harvest losses in developing countries. By enabling farmers to store perishable goods effectively, the company helps increase their income and minimize food wastage.

The startup develops clean cookstoves that utilize IoT technology and a precision airflow system to convert non-recyclable paper, wood, and agricultural by-products into biomass pellets. This technology enables commercial households to cook efficiently while generating micro electricity for small devices, addressing the need for sustainable energy solutions in cooking.

This startup manufactures sustainable feed products designed to enhance the growth and health of poultry and pigs, utilizing nutrient-rich formulations that optimize feed conversion rates. By providing affordable and convenient feed solutions, the company enables livestock producers to achieve higher yields while minimizing operational costs.

Coldhubs provides solar-powered walk-in cold rooms designed for off-grid storage of perishable foods, extending their shelf life from 2 days to 21 days. This technology addresses the 45% food spoilage rate in developing countries due to inadequate cold storage, significantly reducing post-harvest losses for smallholder farmers.

Agriminga offers integrated AgriTech solutions for soilless cultivation, including hydroponics, aeroponics, and aquaponics. Their smart digital platforms provide precise irrigation and fertigation control, optimizing resource allocation and enhancing crop health for agricultural producers.

This startup develops sustainable farming practices using natural, non-GMO techniques and precision agriculture tools to enhance crop yields. By focusing on environmentally friendly methods, the company aims to improve food security for farmers in developing regions while minimizing ecological impact.