Clean Taps provides self-serve specialty beverage kiosks for hospitality venues, enabling customers to order and pay by tap and receive a quality drink in under 60 seconds. The company engineers both the hardware and software in-house, including a touchscreen interface and an operator portal for remote management. The system handles hot and cold drinks like cold brew, milk tea, and hot chocolate on a single machine, allowing staff to focus on customer service.
Funding
Funding not disclosed
Founders
Product
Problem
Hospitality venues often lose customers during peak hours when long lines form at the counter, and staffing constraints make it difficult to keep up with demand for batched drinks. This forces staff to divide their attention between order preparation and customer interaction, diminishing the quality of service and reducing potential revenue.
Solution
Clean Taps offers a self-serve specialty beverage kiosk designed for cafes, bars, and venues, allowing customers to tap to order, tap to pay, and receive a drink in under 60 seconds. The system automates the pouring process for batched drinks, freeing staff to focus on customer engagement and service. Clean Taps is built entirely in-house, including the machine, touchscreen, and operator portal, ensuring a seamless and integrated experience. The kiosk supports both hot and cold beverages on a single platform, reducing the need for multiple machines and optimizing floor space.
Target Audience
Primary customers are cafes, bars, and event venues that need to manage high-volume drink service during peak hours while maintaining customer engagement and reducing queue times.
Features
- Fully integrated hardware and software system, including the kiosk, touchscreen, and operator portal, all designed and built in-house.
- Supports both hot and cold beverages, such as cold brew, milk tea, hot chocolate, and batch coffee, on one machine.
- Operator portal accessible from a phone, allowing remote management of recipes, flasks, and machine operations.
- Customizable branding and recipes for events and activations, providing a branded, self-serve drinks experience.
- Automated pouring and payment processing, reducing wait times and operational burden during peak hours.