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Tomorrow Foods

Tomorrow Foods formulates plant-based ingredients that enhance flavor and texture while minimizing the use of animal-derived products. The company addresses the growing consumer demand for sustainable food options by providing versatile solutions that support a plant-based diet.

Pergamino, ArgentinaFounded 2018193K+ followers
Updated 20 months ago

Funding

$3.7M raised to dateRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.

GE
Funding rounds are not available yet.

Founders

Product

Problem

Food manufacturers face increasing consumer demand for plant-based alternatives that replicate the taste, texture, and functionality of animal-derived products. Developing these alternatives can be challenging, requiring specialized ingredients and formulations to achieve desired sensory and nutritional profiles. Existing plant-based options may also suffer from undesirable flavors, textures, or limited application versatility.

Solution

Tomorrow Foods provides plant-based ingredient systems that enable food manufacturers to create appealing and functional meat, dairy, and egg alternatives. Their premixes simplify the production process, allowing for easy integration into existing recipes without requiring specialized equipment or extensive reformulation. These solutions deliver desirable taste and texture while catering to health-conscious consumers by being vegan-friendly, low in sodium, cholesterol-free, gluten-free, and allergen-free. Tomorrow Foods' offerings include plant-based alternatives for egg, dairy, meat, and mayonnaise-like dressings.

Target Audience

The primary target audience includes food manufacturers seeking to expand their plant-based product lines with easy-to-use, functional, and consumer-friendly ingredient solutions.

Features

  • Dry premixes for plant-based egg, dairy, and meat analogs, as well as mayonnaise-style dressings
  • Solutions are vegan-friendly, low in sodium, cholesterol-free, gluten-free and allergen-free
  • Simple mixing process with water and oil, requiring no specialized knowledge or equipment
  • Customizable recipes to meet specific product requirements
  • On-going testing of products based on their solutions
This profile is AI-generated and may contain inaccuracies.