Dominic Jeong
CEO
SIMPLE planet
10/10Traction
This food biotech company employs cellular agriculture to produce sustainable animal cell-based food ingredients, eliminating the need for traditional livestock farming. This approach significantly reduces greenhouse gas emissions and land use, contributing to enhanced food security.
- Agriculture Technology
- Biotechnology
Updated 22 months ago
Funding
Raised to date
$7.6MRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.
Funding rounds are not available yet.
Founders
Product
Problem
Traditional livestock farming contributes significantly to greenhouse gas emissions and requires extensive land use, posing challenges to environmental sustainability and food security. Current methods of producing animal-based food ingredients are resource-intensive and may not be scalable to meet future global demand.
Solution
Simple Planet employs cellular agriculture to produce sustainable animal cell-based food ingredients, offering an alternative to conventional livestock farming. By cultivating meat directly from animal cells, the company aims to reduce the environmental impact associated with traditional meat production. Their technology focuses on developing cost-effective and scalable methods for producing cultivated meat ingredients. Simple Planet's serum-free cell culture medium significantly reduces production costs, making cultivated meat more accessible. The company is also working towards halal certification for its products, expanding its potential market reach.
Target Audience
The primary target audience includes food manufacturers, ingredient suppliers, and consumers seeking sustainable and ethical alternatives to traditionally produced animal products.
Features
- Production of animal cell-based food ingredients through cellular agriculture
- Serum-free cell culture medium that reduces production costs by up to 99.8%
- Development of cultivated meat powder for use as a food ingredient
- Halal certification initiatives to cater to specific dietary requirements
- Focus on scalability and cost-effectiveness for mass production
- High-protein cell-cultured meat powder using green bio-technology