Traditional plant breeding methods struggle to combine beneficial traits and improve crop yields due to the random inheritance of genes from parent plants. This limitation hinders the development of resilient and high-yielding crops needed to meet growing global food demands. Vegetative propagation in certain crops also leads to disease susceptibility and inefficiencies.

Ohalo Genetics utilizes Boosted Breeding, a technology that enables crops to inherit the complete genome from both parent plants, resulting in enhanced genetic diversity and resilience. This approach allows for the combination of desirable traits that would otherwise take millennia to achieve through conventional breeding. Boosted plants exhibit improved health, increased size, and higher yields, with the potential to increase productivity by up to 50-100%. The technology also facilitates the production of genetically uniform true seeds, revolutionizing agronomic practices in clonally propagated crops by increasing efficiency, reducing costs, and minimizing disease and yield loss.

Boosted Breeding technology that allows offspring plants to inherit the entire genome from both parents.

Ability to combine beneficial traits that are difficult or impossible to achieve with traditional breeding methods.

Development of crops that are larger and more resilient than either parent, leading to yield gains of up to 100%+.

Production of genetically uniform true seeds for crops traditionally propagated through vegetative means.

Application of Boosted Breeding to various crops, including potatoes, to improve yield and disease resistance.

Accelerated product development for climate-resilient crop varieties.

Ohalo Genetics targets farmers, packer-shippers, processors, and retailers seeking higher-yielding, more resilient, and sustainably-grown crops.