Green Atacama develops industrial agricultural operations in arid regions of Chile using desalinated seawater and renewable energy to create sustainable farming environments. The company addresses the challenge of food production in drought-prone areas by establishing large-scale, cost-effective agricultural systems that ensure hydric certainty and secure crop volumes.
Funding
Funding not disclosed
Founders
Product
Problem
Arid regions face significant challenges in food production due to limited access to fresh water, making traditional agriculture unsustainable. This scarcity leads to food insecurity and economic instability in these areas.
Solution
Green Atacama develops industrial agricultural operations in the Chilean desert by utilizing desalinated seawater and renewable energy sources. This approach creates sustainable farming environments, ensuring hydric certainty and securing crop volumes in drought-prone regions. The company's large-scale agricultural systems offer a cost-effective solution for food production, enabling year-round farming and access to early commercial windows. By integrating technology and sustainable practices, Green Atacama aims to unlock the agricultural potential of arid lands.
Target Audience
Green Atacama's primary customers are investors and agricultural operators seeking to develop sustainable farming operations in arid regions.
Features
- Desalination of seawater using renewable energy to provide a sustainable water source.
- Development of large-scale farming operations (+1,000 hectares).
- Creation of cost-effective agricultural systems.
- Implementation of sustainable farming practices.
- Optimized time to market with earlier commercial windows.
- Secured crop volumes to ensure commercial certainty.