Jasmine Crowe-Houston
Founder

Goodr is a surplus food management platform that utilizes real-time logistics and data analytics to divert edible food waste from landfills and donate it to local nonprofits. By partnering with businesses and organizations, Goodr has facilitated the recovery of over 4 million pounds of food, resulting in 30 million meals served to communities in need.
Raised to date
$12.3MRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.





+1Founder
Businesses and organizations often generate surplus edible food that, if not properly managed, ends up in landfills, contributing to environmental problems and representing a missed opportunity to address food insecurity. Traditional methods of food waste management lack real-time visibility and efficient logistics, hindering effective redistribution to those in need.
Goodr offers a technology-driven platform that connects businesses with surplus food to local nonprofits and charities, ensuring that edible food waste is diverted from landfills and used to feed people in need. The platform provides real-time logistics and data analytics to streamline the process of recovering and redistributing surplus food. Goodr's end-to-end solution includes scheduling pickups, monitoring delivery, and tracking the community and environmental impact of food recovery efforts. By partnering with Goodr, organizations can reduce waste, lower their carbon footprint, and receive tax deductions for their donations. The platform also offers solutions for hunger relief, such as pop-up grocery markets and meal delivery services, to further support local communities.
Goodr's primary customers are businesses, organizations, and government entities that generate surplus edible food, as well as foundations and sports teams looking to provide food to local communities.