Getvoila delivers chef‑crafted, restaurant‑grade menus and seasonal gourmet boxes to homes across Germany, with insulated, eco‑friendly packaging that keeps the food fresh until morning delivery. Customers select a menu and delivery date, receive a ready‑to‑serve kit with simple reheating and plating instructions, and can also send digital gift vouchers for occasions or corporate gifting.
Funding
$10M raised to dateRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.
2OFounders
Product
Problem
Consumers who want high‑quality, restaurant‑grade meals for special occasions often lack convenient access to top chefs’ dishes, especially outside major cities, and face the hassle of cooking or dining out.
Solution
Getvoila delivers chef‑crafted signature menus and seasonal gourmet boxes directly to customers’ homes across Germany. Menus are prepared by award‑winning chefs a day before delivery, packaged in insulated, eco‑friendly boxes that keep the food fresh until arrival. Customers choose their menu and delivery date, receive the box in the morning, then follow simple reheating and plating instructions—no cooking skills required. The service also offers digital gift vouchers that can be sent instantly or printed, making premium dining experiences easy to give for holidays, birthdays, or corporate events.
Target Audience
Primary customers are German households and individuals seeking premium, hassle‑free meals for celebrations, as well as corporate clients looking for upscale catering gifts for employees or partners.
Features
- Nationwide same‑day morning delivery (8:00‑12:30) with temperature‑controlled packaging to preserve freshness
- Menus created by top European chefs, including seasonal holiday and themed collections
- Ready‑to‑serve kits with step‑by‑step plating guides, requiring only basic kitchen tools
- Digital and printable gift vouchers customizable by amount, delivered instantly via email
- Eco‑friendly packaging using recyclable paper and water‑based cooling elements
- Wide variety of options (vegetarian, vegan, meat, international cuisines) and multi‑course set menus
- Transparent allergen labeling for each dish