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Edgy Veggie AB

This startup produces seitan-based protein products that serve as sustainable, plant-based alternatives to traditional meat. By utilizing wheat gluten, the company offers a versatile ingredient that mimics the taste and texture of animal proteins, catering to the growing demand for vegan food options.

Göteborg, SverigeFounded 20203700+ followers
Updated 3 months ago

Funding

$11.3M raised to dateRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.

Funding rounds are not available yet.

Founders

Product

Problem

The increasing demand for plant-based protein alternatives requires versatile and sustainable options that effectively mimic the taste and texture of traditional meat products. Many existing meat substitutes lack the desired culinary properties or rely on extensive processing and long ingredient lists.

Solution

Edgy Veggie offers a range of seitan-based products designed as sustainable and versatile plant-based meat alternatives. Utilizing wheat gluten, these products provide a high-protein, vegan-friendly ingredient with a short ingredient list. Edgy Veggie's seitan is crafted to replicate the texture and taste of meat, offering consumers a seamless transition to plant-based diets without compromising on culinary experience. The product line includes plain seitan blocks for customized recipes, as well as pre-seasoned options like kebab, souvlaki and taco-style seitan for convenient meal preparation.

Target Audience

Edgy Veggie targets consumers seeking sustainable, plant-based alternatives to meat, including vegans, vegetarians, flexitarians, and individuals interested in reducing their meat consumption.

Features

  • Seitan block: A plain, versatile base for various recipes, allowing users to slice, cube, shred, or mince the product.
  • Pre-seasoned seitan options: Including kebab, souvlaki, taco, and Korean BBQ flavors for convenient meal preparation.
  • High protein content: Approximately 23g of protein per 100g serving.
  • Short ingredient list: Emphasizing simplicity and minimal processing.
  • Vegan-friendly: Made entirely from plant-based ingredients.
  • Adaptable culinary applications: Suitable for grilling, frying, baking, and inclusion in diverse dishes.
This profile is AI-generated and may contain inaccuracies.