This company manufactures a patented cold coffee machine designed for rapid brewing. The machine produces up to two gallons of cold brew in thirty minutes while using less coffee grounds than traditional methods. This technology offers coffee shops and home users a significantly faster process for high-volume cold coffee production.
Funding
Funding not disclosed
Founders
Product
Problem
Traditional cold brew coffee production requires a 12-24 hour steeping process, which is inefficient for commercial operations and limits on-demand availability. This extended brewing cycle hinders scalability and responsiveness to customer demand for freshly prepared cold brew.
Solution
Cold Cycle Coffee introduces the Brrrista machine, a proprietary system that significantly accelerates cold brew coffee production. Utilizing a patented brewing methodology, the Brrrista can produce up to two gallons of cold brew in just 30 minutes. This rapid brewing process yields a concentrated, smooth, and highly caffeinated beverage, referred to as Cold Cycle Coffee™, while optimizing bean utilization. The technology addresses the time-intensive nature of conventional cold brew preparation, enabling faster turnaround and greater production volume.
Target Audience
The primary customers are coffee shops, restaurants, and hospitality businesses seeking to efficiently produce high-quality cold brew coffee at scale.
Features
- Patented rapid cold brew brewing technology reducing brew time to 30 minutes for up to 2 gallons.
- Optimized bean-to-liquid ratio for enhanced flavor extraction and reduced coffee waste.
- Produces a concentrated cold brew with high caffeine content and smooth flavor profile.
- Designed for commercial use, enabling high-volume, on-demand cold brew preparation.