Circlepac produces compostable packaging made from agricultural waste, designed to decompose into nutrient-rich compost within 90 to 270 days. This offering directly addresses the issue of single-use plastics in the foodservice industry, providing a sustainable alternative that supports a circular economy.
Funding
Funding not disclosed
Founders
Product
Problem
The foodservice industry relies heavily on single-use plastics, contributing significantly to environmental pollution and harming ecosystems. Traditional plastic packaging persists in landfills for extended periods, and its production depends on fossil fuels, exacerbating climate change.
Solution
Circlepac offers a sustainable alternative with compostable packaging made from agricultural waste, providing a solution for businesses seeking to reduce their environmental impact. Their products, including takeaway boxes, bowls, plates, cups, and bags, are designed to decompose into nutrient-rich compost within 90 to 270 days. This compostable packaging helps businesses transition to a circular economy, minimizing waste and supporting a greener planet. Circlepac's packaging solutions are made from renewable plant-based materials such as bamboo and bagasse.
Target Audience
Circlepac's primary customers include restaurants, cafes, home-based food businesses, and hotels seeking eco-friendly packaging solutions.
Features
- Made from bagasse pulp, a fibrous byproduct of sugarcane, or bamboo pulp
- Certified compostable in industrial facilities and home composting environments
- Water and oil resistant, suitable for various food types
- Microwave and freezer safe, withstanding temperatures from -20°C to 250°C
- Customizable with brand logos using stickers and sleeves
- Products include takeaway boxes, bowls, plates, cutlery, straws, and paper bags
- T-lock lids on lunch boxes provide added security to prevent leakages