Produces sustainable dog food and treats using underutilized protein sources like crickets, wild-caught silver carp, and spirulina, which are nutrient-dense and highly digestible. This approach reduces the environmental impact of pet food production while providing hypoallergenic, science-backed nutrition for dogs.
Funding
$50K raised to dateRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.
AGFounders
Product
Problem
Conventional pet food production relies heavily on traditional livestock agriculture, contributing to significant environmental issues such as greenhouse gas emissions, water depletion, and land degradation. Many common pet food ingredients can also trigger allergic reactions or digestive sensitivities in dogs.
Solution
Chippin offers sustainable and hypoallergenic dog food and treats formulated with alternative protein sources like crickets, spirulina, and wild-caught silver carp. These ingredients are nutrient-dense, highly digestible, and require fewer resources to produce compared to conventional meat-based pet foods. By utilizing underutilized protein sources, Chippin aims to reduce the environmental impact of pet food while providing dogs with palatable, nutritionally complete diets that minimize allergenic potential. Their product line includes dry and wet food, as well as a variety of training treats and jerky options.
Target Audience
Chippin's target audience includes environmentally conscious dog owners seeking sustainable and hypoallergenic pet food options, as well as dogs with sensitivities or allergies to common pet food ingredients.
Features
- Formulated with novel proteins such as cricket, spirulina, and wild-caught silver carp to minimize allergic reactions and digestive issues.
- Environmentally sustainable ingredients that reduce the carbon pawprint associated with traditional livestock-based pet food.
- Complete and balanced nutrition, with all 10 essential amino acids, prebiotic fiber, and omega-3 fatty acids.
- Variety of product formats including dry food, wet food, jerky, and training treats.
- Plastic-neutral packaging to further reduce environmental impact.