Bioceanics produces premium omega‑3 ingredients for dietary supplements and functional foods using its proprietary Biokrill platform, which converts fish or algae oil into a bioequivalent of krill oil. The company emphasizes sustainable, enzymatic and non‑enzymatic processes to achieve enhanced purity and meet stringent industry standards. Its product line includes both algae‑based and fish‑oil‑based Biokrill variants, offering manufacturers high‑quality omega‑3 solutions that address global health and sustainability goals.
Funding
Funding not disclosed
Founders
Product
Problem
Manufacturers of dietary supplements and functional foods often face challenges sourcing omega‑3 ingredients that meet high purity standards while also being sustainable and comparable to krill oil in efficacy.
Solution
Bioceanics addresses this gap with its Biokrill platform, which converts fish or algae oil into a bioequivalent of krill‑oil omega‑3. The technology delivers two product variants—Algae‑based Biokrill and Fish‑oil‑based Biokrill—both engineered for enhanced purity, quality, and sustainability. By applying enzymatic and non‑enzymatic processes, the platform produces omega‑3 concentrates that meet stringent industry specifications and support global health initiatives. These ingredients can be directly incorporated into dietary supplements and functional food formulations, enabling manufacturers to offer premium, sustainably sourced omega‑3 products without compromising on efficacy.
Target Audience
Primary customers are manufacturers of dietary supplements, functional foods, and nutraceutical products seeking high‑purity, sustainably sourced omega‑3 ingredients.
Features
- Enzymatic and non‑enzymatic conversion processes that transform fish or algae oil into krill‑oil‑like omega‑3 profiles
- Two distinct variants: algae‑derived Biokrill for fully plant‑based sourcing and fish‑oil‑derived Biokrill for traditional marine sources
- High‑purity, low‑oxidation omega‑3 concentrates meeting rigorous quality standards for supplement and food applications
- Sustainable production pathway that reduces reliance on wild‑caught krill and minimizes environmental impact
- Compatibility with standard manufacturing processes for easy integration into existing supplement and functional food lines