Aquapurna develops a land-based shrimp farming system that utilizes automation and smart data applications to enhance production efficiency and sustainability. This approach addresses the environmental and ethical issues associated with traditional shrimp farming practices by providing a cost-effective and animal-friendly alternative.
Funding
$80K raised to dateRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.


Founders
Product
Problem
Traditional shrimp farming methods often face challenges related to environmental sustainability, ethical concerns, and production efficiency. Conventional practices can lead to habitat destruction, water pollution, and inhumane treatment of the animals. These issues, coupled with inefficiencies in production, highlight the need for alternative approaches.
Solution
Aquapurna has developed a land-based shrimp farming system that leverages automation, data analytics, and sustainable practices to address the shortcomings of traditional methods. The company's approach focuses on creating a cost-effective and animal-friendly environment while minimizing the ecological footprint. By integrating robotics, smart data applications, and automatization, Aquapurna aims to enhance production efficiency and ensure a consistent, high-quality supply of shrimp. The system is designed to be production-safe and has been proven in Germany, demonstrating its scalability and reliability.
Target Audience
Aquapurna's primary customers are consumers and retailers seeking sustainably and ethically raised shrimp, as well as aquaculture businesses looking to adopt more efficient and environmentally responsible farming practices.
Features
- Land-based farming system that eliminates the need for coastal habitats
- Automated feeding and monitoring systems to optimize shrimp growth and health
- Smart data applications for real-time analysis of water quality, temperature, and other critical parameters
- Closed-loop water recirculation system to minimize water usage and discharge
- Sustainable and animal-friendly practices that prioritize the well-being of the shrimp
- Vertical supply chain, from egg to finished product, ensuring transparency and traceability