Akorn Technology develops 100% natural edible coatings for fresh produce that extend shelf life by inhibiting ripening, moisture loss, and microbial growth. This technology addresses the significant issue of food waste in the supply chain by reducing produce loss by over 50%, enabling better nutrition and sustainability.
Funding
$300K raised to dateRaised to date based on public sources. This may differ from the amount the company actually raised and is based only on what is publicly available on the internet.
UVFounders
Product
Problem
A significant portion of fresh produce is lost in the supply chain due to ripening, moisture loss, and microbial growth, leading to economic losses and environmental impact. Current methods to extend shelf life often rely on synthetic fungicides and waxes, which face increasing regulatory pressure and consumer concerns.
Solution
Akorn Technology provides 100% natural, edible coatings for fresh fruits and vegetables that extend shelf life by addressing the key causes of produce spoilage. These coatings, composed of vegetable protein, natural wax, and vegetable oil, slow down ripening, reduce moisture loss, and inhibit microbial growth. Akorn's solutions reduce the need for chemical fungicides and can double or triple the shelf life of produce, reducing waste by 50% or more. The coatings are designed to integrate seamlessly into existing produce handling processes, offering a plug-and-play solution for producers and retailers.
Target Audience
Akorn's primary customers are produce growers, distributors, and retailers seeking to reduce waste, extend shelf life, and meet consumer demand for natural and sustainable solutions.
Features
- Multifunctional coating comprised of a vegetable protein, a natural wax, and a vegetable oil
- Reduces moisture loss, inhibits microbial growth, and slows down ripening
- Effective on a variety of fruits and vegetables, including apples, avocados, citrus fruits, mangoes, pears, pineapples, and stone fruits
- Reduces produce loss during extended transport, including ocean and ground shipping
- Upcycled byproducts of non-GMO corn, rice, and sunflowers are used in the coating
- Natural fungicide in development as a post-harvest treatment