Miso Robotics

About Miso Robotics

Develops AI-powered robotic systems for commercial kitchens, including the Flippy Fry Station, which automates frying processes to improve efficiency, reduce food waste, and maintain consistent food quality. This technology addresses labor shortages and operational challenges in the restaurant industry by integrating robotics and machine learning to streamline kitchen workflows.

```xml <problem> Commercial kitchens face challenges in maintaining consistent food quality, managing labor costs, and reducing food waste, particularly in high-volume frying operations. Labor shortages and employee turnover further exacerbate these issues, impacting operational efficiency and customer satisfaction. </problem> <solution> Miso Robotics offers the Flippy Fry Station, an AI-powered robotic system designed to automate and optimize the frying process in commercial kitchens. Flippy utilizes advanced computer vision and machine learning to ensure consistent cooking times and temperatures, minimizing food waste and improving overall food quality. The system integrates seamlessly into existing kitchen layouts, offering a compact footprint and modular design for easy customization. By automating the fry station, Flippy helps restaurants reduce labor costs, improve employee retention, and increase throughput, ultimately enhancing profitability and customer experience. </solution> <features> - AI-powered automation of frying processes for consistent food quality - Computer vision technology for precise food recognition and handling - Modular design for flexible integration into existing kitchen layouts - Self-healing capabilities ensuring 99% uptime - Proactive 24/7 monitoring and one-touch request for help - Automated cleaning mode for enhanced hygiene - Compatibility with a wide range of commercial fryers and systems - Integration with Miso Kitchen AI for predictive maintenance and real-time adjustments </features> <target_audience> The primary target audience includes quick-service restaurants (QSRs), fast-casual restaurants, and other high-volume foodservice establishments seeking to improve efficiency, reduce costs, and maintain consistent food quality. </target_audience> ```

What does Miso Robotics do?

Develops AI-powered robotic systems for commercial kitchens, including the Flippy Fry Station, which automates frying processes to improve efficiency, reduce food waste, and maintain consistent food quality. This technology addresses labor shortages and operational challenges in the restaurant industry by integrating robotics and machine learning to streamline kitchen workflows.

Where is Miso Robotics located?

Miso Robotics is based in Los Angeles, United States.

When was Miso Robotics founded?

Miso Robotics was founded in 2024.

How much funding has Miso Robotics raised?

Miso Robotics has raised 126470000.

Who founded Miso Robotics?

Miso Robotics was founded by Melissa Adele Rosen.

  • Melissa Adele Rosen - Co-Founder/Resilient Strategist/Category Innovator
Location
Los Angeles, United States
Founded
2024
Funding
126470000
Employees
96 employees
Looking for specific startups?
Try our free semantic startup search

Miso Robotics

Score: 100/100
AI-Generated Company Overview (experimental) – could contain errors

Executive Summary

Develops AI-powered robotic systems for commercial kitchens, including the Flippy Fry Station, which automates frying processes to improve efficiency, reduce food waste, and maintain consistent food quality. This technology addresses labor shortages and operational challenges in the restaurant industry by integrating robotics and machine learning to streamline kitchen workflows.

misorobotics.com20K+
cb
Crunchbase
Founded 2024Los Angeles, United States

Funding

$

Estimated Funding

$126.5M+

Team (75+)

Melissa Adele Rosen

Co-Founder/Resilient Strategist/Category Innovator

Company Description

Problem

Commercial kitchens face challenges in maintaining consistent food quality, managing labor costs, and reducing food waste, particularly in high-volume frying operations. Labor shortages and employee turnover further exacerbate these issues, impacting operational efficiency and customer satisfaction.

Solution

Miso Robotics offers the Flippy Fry Station, an AI-powered robotic system designed to automate and optimize the frying process in commercial kitchens. Flippy utilizes advanced computer vision and machine learning to ensure consistent cooking times and temperatures, minimizing food waste and improving overall food quality. The system integrates seamlessly into existing kitchen layouts, offering a compact footprint and modular design for easy customization. By automating the fry station, Flippy helps restaurants reduce labor costs, improve employee retention, and increase throughput, ultimately enhancing profitability and customer experience.

Features

AI-powered automation of frying processes for consistent food quality

Computer vision technology for precise food recognition and handling

Modular design for flexible integration into existing kitchen layouts

Self-healing capabilities ensuring 99% uptime

Proactive 24/7 monitoring and one-touch request for help

Automated cleaning mode for enhanced hygiene

Compatibility with a wide range of commercial fryers and systems

Integration with Miso Kitchen AI for predictive maintenance and real-time adjustments

Target Audience

The primary target audience includes quick-service restaurants (QSRs), fast-casual restaurants, and other high-volume foodservice establishments seeking to improve efficiency, reduce costs, and maintain consistent food quality.